I did not intend to disappear for so long! In early October I was putting the finishing touches on a cake that manages to incorporate 2.5 pounds of apples (perfect for people like me who show no self-control nor willingness to learn from the previous season’s excess at orchards) when the world went to hell, our thoughts were not with food, and by the time I emerged it was November, a month I’ve spent mostly on a mini book tour when there is never enough time to come up for air. I need my sofa, some quiet, and a window with a view of the last bits of golden leaves clinging to trees to stare through, which brings me at last to today. Please know: Life gets busy, my schedule goes off the rails, but I will always come back to this space because I like it here, I like hanging out with you, and 17 years hasn’t changed this. The longer I’m away, the more delicious the backlog — it’s going to be a fantastic December.
from smitten kitchen https://ift.tt/mSG7iY4
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