Spaghetti Vongole

Overhead square image of Spaghetti Vongole (spaghetti with clams) in a black pan topped with parsley and lemon wedges.

Spaghetti Vongole - a simple Italian classic dish of clams cooked in olive oil, garlic, wine and chilli, tossed together with spaghetti. It makes an elegant and flavourful dinner, ready in 20 minutes. Sometimes simple is best - especially when it comes to pasta. Making a meal where you're using just a few quality ingredients,...

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